How we’re different:
- We hire employees who care and are passionate about our customers’ success
- We source unique and classic shellfish only from trusted, vetted farmers and suppliers
- We provide a consultative and customized approach to developing a shellfish program based on quality, taste, and customer profitability
- We are flexible with order processing and available to our customers day and night
- We optimize our just-in-time inventory system from our strategic locations in Jessup, MD and Portland, ME.
We work with farmers throughout North America to bring our customers a balanced portfolio of shelled and shucked oysters with very different looks and tastes.Our Oysters
We work exclusively with partners in MA and VA who fully control an integrated vertical network and multiple state-of-the-art operations facilities.Our Scallops
We work with partners in Maine and Canada to bring our customers sustainably fished whole lobster, tails, and cooked or raw meat.Our Lobster
We work with farmers and harvesters from all over to bring our customers clean, silt-free, and fresh clams to include an array of species.Our Clams
We continue to add complementary products to our portfolio as a way to help our customers stand out among the competition.Specialty Products
What started out as a hobby oyster farm on the Chesapeake Bay has led to a rapidly growing shellfish sourcing and distribution company driven by our customers’ success.
Our ultimate mission is to source and distribute the most exceptional and freshest shellfish products in the industry so that our customers can more effectively differentiate themselves from the competition.